Monday: Macaroni Grill. We got a coupon for the holiday weekend that was just too good to pass up.
Tuesday: Crab Cakes.
Wednesday: Ham steaks, green beans and boiled potatoes.
Thursday: Spaghetti & meatballs, garlic bread and a salad.
Friday: Oven-baked chicken tenders, corn and a salad.
Saturday: Leftovers.
Sunday: (new recipe!) Slow-Cooker Stuffed Cabbage.
The logo at the top will link you to more menu plans!
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